Organic Tulsi (Rama Holy Basil)


A member of the mint family, Tulsi has a slightly minty taste, with a mildly pungent flavour.

Tulsi (or Rama Holy Basil) is commonly used medicinally in India and is considered a sacred plant.

It can be beneficial for colds, flus, digestive issues, lung problems and immune support.

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Ingredients: ACO Certified Organic Tulsi (Rama Holy Basil) leaves.

How to brew: As this is a herb, it is best brewed with 100ºC water. Steep 1 tsp per 150 mL water for 3-5 mins.

Origin: India

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