A fruity herbal blend with a refreshing finish of peppermint and moderate tartness.
 
On a scorching hot summer's day, you need a glass of Hibiscus Mint Tea to quench your thirst.  With cooling properties that bring arctic relief, Hibiscus Mint offers an invigorating lift to mind, body and spirit.  
 
To make a cold brew, add 8 tsp. of dry tea to 2L water and place in the fridge overnight or at least 8 hours.  Remove tea and store in a sealed container.  Serve with ice or add soda water and agave syrup for a sparkling version or a splash of rum and fresh mint for a Hibiscus Mojito.
 
Ingredients: Certified organic hibiscus, certified organic peppermint and strawberry gum leaves.